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India’s Sugar Output Set to Surge 18.6% in FY26, Fueling Optimism in the Agri-Energy Sector

By Anant Kumar , 18 November 2025
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India’s sugar production is projected to rise by 18.6% in the 2025–26 marketing year, reaching 30.95 million tonnes, according to the Indian Sugar and Bio-Energy Manufacturers Association (ISMA). This robust increase, driven by favourable monsoon conditions and improved cane yields in major producing states, comes after a subdued output last season. The expected surplus could bolster India’s export potential and support ethanol blending initiatives, offering a positive outlook for both the agricultural and energy sectors. However, industry stakeholders caution that policy clarity on exports and ethanol diversion will be crucial to maintain price stability and mill profitability.

Production Outlook: A Strong Rebound Across Key States

India’s sugar industry is poised for a major rebound after two years of muted growth. ISMA estimates total sugar output at 30.95 million tonnes for FY26, up from 26.1 million tonnes a year earlier. The surge is largely attributed to improved cane acreage, favourable weather, and higher recovery rates.

Maharashtra, India’s top sugar-producing state, is expected to contribute 13 million tonnes, while Uttar Pradesh and Karnataka are projected to produce 10.32 million tonnes and 6.35 million tonnes, respectively. These three states together account for nearly 95% of the country’s sugar output, underlining their critical role in stabilising national production levels.

ISMA’s data shows cane acreage at 5.74 million hectares in 2024–25, reflecting marginal expansion in western and southern India. Enhanced irrigation facilities and timely rainfall have further improved cane productivity, providing a strong base for the upcoming crushing season.

Surplus Scenario and Supply Dynamics

With production set to rise sharply, India’s total sugar availability for 2025–26 is expected to reach 35.95 million tonnes, including 5 million tonnes of opening stock and an estimated 3.4 million tonnes diverted for ethanol production.

Domestic consumption is pegged at 28.5 million tonnes, suggesting a surplus of nearly 7.5 million tonnes—a level that could influence market prices if exports are not allowed. ISMA has therefore urged the government to permit at least 2 million tonnes of exports to ease stock pressure on mills and sustain liquidity in the sector.

The association also emphasised the importance of maintaining a stable policy framework for ethanol blending, which has become a key revenue source for sugar manufacturers while helping India achieve its clean energy targets.

Export Opportunities and Ethanol Diversion

The anticipated production surplus opens new export opportunities for India, which has historically been one of the world’s leading sugar exporters. However, export restrictions imposed in recent years to ensure domestic availability have constrained the sector’s global competitiveness.

Industry experts believe that a timely export policy could help absorb the surplus and stabilise domestic prices, preventing mill distress and delayed payments to farmers. Concurrently, greater ethanol diversion—expected to reach over 3.4 million tonnes—could further strengthen the financial resilience of sugar producers.

The government’s target of 20% ethanol blending by 2025 continues to guide industry investments in biofuel infrastructure, with several sugar mills ramping up capacity to integrate ethanol production with sugar processing.

Market Implications and Industry Challenges

While the outlook appears buoyant, the industry faces key challenges, including fluctuating global sugar prices, export uncertainties, and weather variability. The timing of government announcements on exports and ethanol pricing will significantly influence market sentiment.

Analysts warn that excessive supply without export relief could exert downward pressure on domestic sugar prices, straining mill margins and affecting cane payments to farmers. At the same time, the ethanol blending push could offer a stabilising mechanism, ensuring better utilisation of cane resources.

Global sugar prices, currently hovering around multi-year highs, also present an opportunity for India to reassert its presence in export markets if policy approvals arrive in time.

Conclusion

India’s projected 18.6% jump in sugar output for FY26 marks a pivotal moment for the country’s agro-energy ecosystem. With ample cane availability and strong state-level recovery, the sector is well-positioned for growth. However, translating this potential into sustainable profitability will depend on proactive policymaking—particularly on exports and ethanol incentives.

If managed strategically, India’s sugar industry could strike a fine balance between supporting farmer incomes, boosting renewable energy initiatives, and strengthening the country’s position in the global commodities market.

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